Lemon Steamed Broccoli

Lemon Steamed Broccoli

REQUIREMENTS

• 1 cup Broccoli
• 1/4 tsp Salt
• 1/4 tsp Pepper
• 1/4 tsp canna-oil
• Lemon rind from a ¼ of a lemon, grated
• 1/8 tsp Lemon juice

DIRECTIONS

1. Trim the broccoli into large florets.
2. Place the broccoli in a steaming basket over boiling water; cover and steam for 3 minutes.
3. Remove the lid for a moment, then cook, partially covered, until the stems are tender-firm, another 8-10 minutes.
4. Remove to a platter; season with salt and pepper, canna-oil, and the lemon juice. Add some grated lemon rind over top.

*This dish has approx. 4mg in this recipe based on the original canna butter/canna-oil recipe.